How to use the hood? What are the misunderstandings of the hood?
Today, the concept of green health is becoming more and more popular, not only for the health to eat, but also for the health of life. Some people are accustomed to only open the range hood when cooking, and the function of not opening the range hood when boiling water or cooking is not only to take away cooking fumes, but also to eliminate gas pollution. Fume not only affects housework, but also has a great impact on physical health. Today, the decoration home decoration network Xiaobian will come with everyone to see how the hood and use misunderstanding?
How to use the hood?
1. Use strong wind when starting up. Many people think that the kitchen smoking machine can save electricity by using a small windshield. In fact, the kitchen smoking machine consumes the most power when starting up. When the small windshield is opened, because the running speed is slow, it will be relatively expensive to start up, and the windshield is also running faster because it runs faster. Therefore, it is best to start the windshield and then turn it down when starting up.
2, do not wash and wash frequently. Kitchen smoking machine cleaning methods are not appropriate, and may also increase the power consumption during use. Frequent removal and washing of kitchen smoking opportunities lead to deformation of parts, thereby increasing resistance and increasing power consumption. In fact, the fumes generally do not enter the motor, it is recommended to clean the surface.
3. Do not wipe when cleaning. Some people clean the kitchen smoking machine, they are used to wipe the oil on the blades, but this may cause the blades to deform, increase resistance and cost electricity. Therefore, when cleaning, spray the detergent on the blades to allow the blades to spin dry.
4, do not use the kitchen smoking machine to deodorize. Others use the kitchen smoking machine as a wind-changing device, and often use a kitchen smoking machine to disperse odor. In fact, the kitchen smoking machine has a smaller range of ventilation, and the ventilation is slower, so it will consume more electricity.
What are the misunderstandings of the hood?
1. Some people develop bad habits. They only open the range hood when cooking. This is the wrong approach. It is best to turn on the range hood for 1-2 minutes before cooking.
2. When using the exhaust fumes, use a ventilation fan to replenish the fresh air so that the gas can be kept well with sufficient oxygen to maintain combustion.
3. If the distance between the range hood and the cooker is less than 80 cm, then the range hood should be installed on the stove of the solid fuel, etc. This method is wrong, and there is a safety hazard.
4. If the range hood has stains, do not scrub the surface of the range hood with an alcohol solution, so that the surface of the range hood will lose its luster.
5. The filter screen of the range hood should be cleaned frequently. If it is cleaned once every six months, it will affect the oil filtering effect.
Today, we know how to use the range hood at the same time, we still need to choose a quality hood. The above content is the introduction of how to use the hood and the misunderstanding of this hood. If you want For more exciting home improvement content and the latest home improvement information, please continue to pay attention to the decoration home network.
More related wonderful reading:
What are the sizes of range hoods? How to choose the size of the range hood?
How to install a household hood? Household hood installation process
How to choose a household hood? What are the classifications of household hoods?
What is a range hood? How to choose a range hood?
What is a range hood? What are the dimensions of the range hood?
Ningbo XISXI E-commerce Co., Ltd , https://www.petspetskitty.com