With such fierce competition in the catering industry, both old and new catering companies are facing an upgrade and transformation towards smart catering. In the general environment of the Internet, intelligence has been fully applied to the operation of catering enterprises, and has received very good revenue, so what are the pain points that the best SaaS intelligent catering software in the market can solve for catering? Let's take the function of SayS SaaS software as an example.
1. The pain points of traditional catering cash register software:
The traditional waiter will come up with a menu for you to choose, and then write down the serial number of the product by handwriting or ordering treasure, then go to the cash register and enter the computer, and then give the small ticket to the customer. When I entered, I found that the customer ordered no more food. At this time, I need to go back and tell the customer to change the dish and re-enter. In the dining process, you have any needs, such as adding double chopsticks, you need to tell each waiter who has passed by, but the waiter itself has a clear purpose in the process of walking, and you are not interrupted when you are interrupted. What did you do. And the process of walking also reduces the customer experience to some extent.
At the time of checkout, customers need to wait in line at the checkout counter to pay. If the guests in front have doubts about the dishes and prices, it will cause crowds; if they eat with friends, the friends will wait for him. On the one hand, the table cannot be emptied, resulting in the restaurant ’s overturning is not high; Wasted everyone's time.
Use Ke Yuelai intelligent catering management system:
Ke Yuelai's WeChat order is freshly baked, and it is easy to scan and see; it is simple and convenient. Guests directly scan the QR code to order food, pay online, the kitchen will automatically print a small ticket, and the service call can be completed through the QR code. Ordering on WeChat not only saves costs, but also expands the number of users, accumulates fans for the store, and promotes the brand image for the store.
2. Data management:
The traditional ordering system cannot analyze the characteristics and number of customers, and the report needs to be completed manually. Catering bosses cannot quickly understand the operating data of the restaurant and adjust the direction of the restaurant business.
Ke Yuelai data report system: Ke Yuelai's sales report includes consumption type, member type, business hours, employee rights management, food category, payment method (WeChat, Alipay, bank card, cash, etc.), unit settlement details. Detailed data reports are presented every day and can be viewed at any time, and adjustments can be made to catering companies at any time according to the operating data reports.
3. The update speed of traditional software is relatively slow, and it needs to go to the store to upgrade, which is very troublesome.
Ke Yue Lai SaaS intelligent catering management software, directly updated online, without the need to consume more work. Ke Yuelai's intelligent catering management system will be continuously upgraded, only to be more suitable for the needs of the catering market.
All catering companies must use smart catering management software that guides the frontier of the catering market. All fresh products go online and have a market awareness period. If they can be used proactively, they can earn earlier. The popularity of smart SaaS software for all lobbyists is an inevitable trend.
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