Classification and production points of chocolate packaging

Due to the characteristics of chocolate itself, it is required to meet the requirements of anti-hygroscopic dissolution, anti-fragrance, anti-oil rancidity, anti-pollution, anti-heat, etc. during packaging. Therefore, the chocolate packaging requirements are very strict, not only to ensure the aesthetics of the packaging, but also to achieve the above packaging requirements. The packaging materials of chocolate appearing on the market mainly include paper product packaging, aluminum foil packaging, tin foil packaging, plastic flexible packaging and composite packaging.

1. Paper product package

Due to the high environmental protection of paper products, it is generally used for outer packaging of chocolate. The outer packaging uses a fixed carton to protect the chocolate from damage and enhance the display. Chocolate paper packaging involves coated paper, white cardboard, gray board paper, box board paper, corrugated paper, etc. Some high value-added functional papers such as water resistance, oil resistance, acid resistance, deodorization, and wafer paper are gradually increasing in use ratio. This will become a bright spot for paper packaging companies to pay extra attention to.

Second, aluminum foil packaging

Aluminum foil has the characteristics of moisture-proof, light-proof and heat preservation. No matter the chocolate inside or outside, there must be the shadow of aluminum foil. Generally, aluminum foil paper is used as the inner packaging of chocolate. Chocolate is a kind of food that can be easily removed, and aluminum foil can effectively ensure that its surface does not melt.

3. Tin foil packaging

This is a kind of traditional packaging materials, because of its good barrier properties and ductility, it has always occupied a place in the current chocolate packaging, but it is affected by factors such as production technology, production efficiency, application limitations and price, and is affected by plastics and other packaging. Great impact.

4. Plastic flexible packaging

Plastic packaging has gradually become one of the most important chocolate packaging due to its rich functions and various forms of display. With the maturity of technology, cold-sealed soft packs have gradually become the most important part of chocolate due to their advantages of high packaging speed, low odor, no pollution, easy tearability, etc., and can meet the effect of high temperature during the chocolate packaging process. Packaging material. The focus of the development direction of plastic packaging in the later period is to improve the performance of existing plastics, develop new varieties, increase strength and barrier properties, reduce dosage, reuse, and recycle to protect the environment.

Five, composite packaging

The composite material has the composite characteristics of a variety of materials and obvious protection and display capabilities. It is easy to obtain materials, easy to process, firm composite layer, and low consumption. It has gradually become a packaging material commonly used in chocolate and candy. Most of the composite materials are based on flexible packaging. The commonly used materials include paper-plastic composite, aluminum-plastic composite and paper-aluminum composite. The inner packaging is compounded with PET and aluminum foil to maintain the gloss, fragrance and shape of the product against moisture and oxidation, extend shelf life and protect product performance.

Chocolate packaging design materials are common in these types. According to the different packaging styles, there are also container-type packaging on the market, which need to be made of metal materials or combined with composite materials. No matter what kind of packaging materials are used to protect chocolate products, improve product hygiene and safety, and increase consumers' desire to buy and value of goods. Therefore, a comprehensive investigation should be done when choosing chocolate packaging materials.

 

The most frequent occurrences of chocolate quality problems are frosting, deterioration and worms. To achieve quality assurance of the contents, chocolate packaging should have at least the following characteristics:

(1) The packaging should have excellent water vapor barrier properties to prevent external water vapor from invading the interior of the package, causing the chocolate to deteriorate and frost. China has a vast territory and high air humidity in most parts of the south, which puts forward higher requirements on the moisture resistance of packaging.

(2) Since high temperature and strong temperature fluctuations will promote the formation of chocolate frosting, the thermal insulation of the package cannot be ignored.

(3) For brownies, in addition to moisture resistance, the packaging should also show good oxygen barrier effect. By reducing the oxygen transmission rate of the packaging material and the oxygen content in the chocolate packaging during storage, the oxidative deterioration of the contents is controlled.

(4) In terms of packaging technology, low-temperature sealing is required, while ensuring the overall sealing of the package, to prevent the invasion of external pests.

 

Beach Chair

Outdoor Beach Chair brings you a wonderful lounge time at seaside or poolside.The materials synthetic PE rattan,aluminium frame and waterproof cushion are resistant to difference weather conditions and easy to maintain.

Outdoor Beach Chair is crafted from rattan wicker weaved into an aluminium frame. This combination help make this chair durable and comfortable all at once. The adjustable backrest allows you to adjust to different positions so that you can relax on the patio or by the pool.

Features

· For outdoor and indoor use

· High quality rattan plait

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· Adjustable backrest

Maintenance tips

· Do not use any abrasive cleaning agents for cleaning

· Clean the chaise lounge with a damp, soft cloth (you may use a mild cleaning agent) and wipe it dry afterwards

· In case of ceaseless heavy rain or during the winter, the furniture should be stored inside or have a protective cover on it

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