Thr-FC001 Medical Hot Food Trolley

Specification

Dimension

1250*540*980 mm

Thickness of bottom: 1.5mm

Thickness of other parts: 1.2mm

Material

high quality 304# stainless steel

Heating time

(80-110°C) 10-20 M

Heating power

3.6-4.2 KW

Working voltage

220-380 V

Weight

115kg (Including 48 dinner plate)

Configuration

Stainless steel fast-food plate

48 pcs

Stainless steel soup bucket

(200*290*290mm)

2 pcs

Stainless steel plate

(400*320*40mm)

4 pcs

Functions

and

features

1.The working time could be fixed 1-20mins according to detail requirement.

2.Time-controller function.

3.Heat retaining functions.

4.High quality 304# stainless steel (impact-resistant and antirust), and internalparts design is simple, easy to cleaning, prevent accumulation of dirt.

5.4 wheels, two with brakes and two rigid, ensure it easily glide.

Operating Method

 

1. When the food cart in working conditions,should be placed in the horizontal ground.

2. Inject enough clean water to the water plate in the bottom of the cart.

3. Put in all the foods to the cart,close the airproof-door.

4. Connect the food cart with electric controller box,also connect with power. 

5. Push the switch to turn on the food cart,the light indicator in green show us in working condition.The working time could be fixed 1-20mins according to detail requirement.

6. When heating for10-20mins,power would be cut off automatically by the time-controller.

7. Checking the temperature on the board,should be 80-100°C.Because of the Heat retaining functions,the temperature will raise about 10°C.

8. As to different temperature each season,the heating time should be fixed flexible.

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